On today’s tide of oven-fresh news, Team Why Waste? has swept yet another victory to shore, with the trademarking of the #GlassHalfFull concept. The #GlassHalfFull concept employs the use of half-filled glasses in place of the regular completely-filled glasses in public outlets, a method that’s proven to cut down global water wastage by a mammoth fifty percent. Why Waste? collaborated with the NRAI to implement the concept in all restaurants under its domain, giving us a platform for national outreach. Now with the concept trademarked to our name, Why Waste? is one step closer to extending its reach to a global stage.

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